William J. Thieman, Michael A. Palladino
Pearson; 3rd Edition (International)
1292027614; 032181892X; 9789332535060
9781292027616/ 9780321818928/ 9789332535060
Thoroughly revised for currency and with exciting new practical examples throughout; this popular text offers the tools; practice; and fundamental knowledge for success in the biotech staff.
With its balanced coverage of fundamental cell and molecular biology; basic techniques; historical accounts; new advances; and hands-on applications; the Introduction to Biotechnology; 3rd International Edition (PDF) emphasizes the future of biotechnology and biotechnology student’s role in that future. Two features— Making a Difference new and Forecasting the Future—together with several returning hallmark features; support the new focus.
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NOTE: The product only includes the ebook; Introduction to Biotechnology 3e International in PDF. No access codes are included.