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Home / Cooking / Tablesetting / Fundamentals of Menu Planning (3rd Edition)
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Fundamentals of Menu Planning (3rd Edition)

Fundamentals of Menu Planning (3rd Edition)

$39.99 Original price was: $39.99.$24.99Current price is: $24.99.

  • Additional information

Additional information

Book-Authors

Bradley J. Ware, Claudette Lévesque Ware, Paul J. McVety

Publisher

Wiley

ISBN13

9780470072677

File-Type

PDF

Language

English

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